Mambo's Cafe - Cuban SandwichMambo's Cafe is a Cuban restaurant that offers a delicious selection of Cuban and Peruvian dishes. All of our Cuban meals are prepared daily with the freshest selection of meats and produce.

Review our menus below and then come visit us to enjoy the taste of Cuba!

Click the headlines below to expand and contract the menus.

Dinner Menu

Appetizers
Yuca frita con salsa de Huancaina
Cassava fries served with aji Amarillo cheese sauce.
$ 6.00
Cazuelita Barcelona
Shrimp, calamari, octopus ,mussels, Spanish chorizo and fresh mushrooms, grilled with garlic and olive oil.
$12.00
Mariquitas
Thinly sliced plantains cooked until crisp, served with mojo sauce.
$ 6.00
Ceviche de pescado
Chunks of fresh fish marinated in lime juice with red onions and cilantro.
$12.95
Ceviche Mixto
Fresh fish and seafood cured in natural lime juice with red onions and cilantro.
$13.95
Calamares Fritos
Calamari rings battered and flash fried, served with tartar sauce and fried yucca.
$9.50
Choros (mejillones) a la chalaca
Mussels stuffed with diced red onions, tomato and fresh cilantro in natural lime juice.
$9.25
Papa a la Huancaina
Potatoes in cheese and yellow pepper sauce.
$5.95
Empanadas de carne (2)
Flash fried Ground beef empanadas.
$7.00
Gambas al ajillo
Grilled shrimp in fresh garlic and virgin olive oil.
$8.00
Tamal de Puerco
Homemade pork tamal.
$4.95
Croquetas de Jamon(4)
Ham Croquettes.
$4.50
Croquetas de Yuca (6)
Croquettes made with yucca, bacon, garlic and onions.
$4.95
RONDA CUBANA-CUBAN SAMPLER (for two people)
Mariquitas, ham croquettes(3), yucca croquettes(3), fried pork chunks and papa rellenas.
$15.95
Soups and Salads
Sopa de Pollo
Homemade chicken noodle soup.
$3.50
Sopa de frijoles negros
Black bean soup.
$3.50
Sopa de cebolla
French onion soup.
$5.25
Sopa de Mariscos
Seafood soup.
$6.95
Sopa (chupe) de camarones
Shrimp soup with rice and dash of cream.
$6.95
Parihuela
Marinara fisherman’s soup with shrimp, mussels, calamari, octopus and fish.
$14.95
Ensalada cesar
Caesar salad.
$5.50
with chicken add $3.00
Ensalada de Gorgonzola
Field greens, hart of palm, tomatoes, black olives, and caramelized walnuts served with balsamic glazed.

$8.95

with chicken add $3.00 

House Salad$3.95
Latin Entrees
Pollo al Ajillo
Marinated boneless chicken breast sautéed with garlic, white wine and fresh herbs.
$13.95
La Granja Azul
Chicken breast marinated in sherry wine, butter and fresh mushrooms.
$14.50
Pechuga de Pollo Empanizada
Breaded chicken breast.
$13.95
Arroz con Pollo (please allow 30 minutes)
Chicken sautéed in sofrito with Spanish chorizo and simmered in a caldera of saffron rice.
$14.95
Pollo con Camarones Enchilado
Chicken with shrimp sautéed with a spicy Creole sofrito sauce with peppers and onions.
$16.95
Paella (please allow 30 minutes)
Shrimp, calamari, scallop, fish, mussels, chicken and Spanish chorizo simmered with saffron and garlic in a caldera of valenciana rice.
$23.95
Bistec Empanizado
Breaded steak.
$13.95
Bistec Milanesa (Cuban Style)
Breaded steak, with a covering of Creole sauce, topped with ham & melted mozzarella cheese.
$14.95
Palomilla "Traditional" Cuban Steak 
Marinated sirloin steak. Served with grilled onions, rice, black beans and plantains.
$12.95
Boliche Asado
Eye round Cuban style slow roasted in its own juices.
$13.50
Ropa Vieja
Braised flank steak (shredded) with plum tomatoes, onions, and bell peppers.
$13.00
Lechon Asado
Traditional slow roasted pork, marinated in fresh oranges and garlic mojo sauce.
$12.95
Masas de Puerco Frita
Traditional fried pork chunks with grilled marinated onions and garlic mojo sauce.
$12.95
Chilindron de Cordero
Lamb Shanks cooked in Creole sauce .Tasty but not spicy hot.
$11.95
All latin entrees served with rice, black beans and plantains.  
From the Grill
Churrasco
US Choice outside skirt steak, with chimichurri sauce (garlic & fresh herbs).
$16.95
Pechuga de Pollo a la Plancha
Chicken breast marinated with citrus juices and garlic mojo & grilled onions.
$13.95
Chuletas de Puerco al Adobo
Two center cut grilled pork chops, marinated with garlic mojo & grilled onions.
$14.50
Mambo Mixed Grill
Churrasco steak, mojo chicken breast, Spanish chorizo and tenderloin pork.
$24.95
All From the Grill Entrees are served with rice, black beans and plantains. 
Fish and Shellfish
Filete Tilapia a la Parrilla
Fillet Tilapia grilled with lemon sauce.
$13.95
Filete Grouper a la Parrilla
Fillet grouper broiled in butter, white wine and garlic.
$14.95
Grouper en Salsa Verde con Camarones
Grilled Grouper Fillet topped with shrimp in a garlic, wine and parsley cream sauce.
$17.95
Langostinos a la Plancha
Jumbo Shrimp marinated with garlic, white wine then grilled.
$18.95
Parrillada de Mariscos
Jumbo shrimp, scallops, calamari, mussels,& fish of the day on the grill, marinated in garlic, olive oil & white wine.
$26.00
Camarones Enchilados
Large shrimp sautéed with a spicy Creole sofrito sauce with peppers & onions.
$16.00
Mambo’s Seafood Festival
Shrimp, scallops, calamari, mussels, fish of the day, sautéed in a traditional enchilado sauce (Spanish Creole sauce).
$23.95
All dishes served with rice, and plantains. 
Peruvian Entrees

Meat and Chicken

 
Lomo Saltado / Pollo Saltado
Famous stir fried beef or chicken, sautéed with onions, tomatoes and fries. Served with white rice.
$12.95
Tallarin Saltado de Pollo o Carne
Sautéed beef or chicken strips, fresh tomatoes, onions, scallion onions, and a dash of soy sauce over linguine.
$12.95
Tallarin Verde
Linguine sautéed in olive oil and pesto sauce.
chicken $13.95
churrasco $16.95
bistec apanado $13.95
Arroz Chaufa de Pollo o Carne
Peruvian Style stir fried rice with chicken or steak strips sautéed
with scallion onions and soy sauce.
$12.95
Bistec a la Chorrillana
Grilled Palomilla steak with sautéed onion and tomatoes on top. Served with rice and plantains.
$13.95
Bistec Apanado con Tacu-Tacu
Mixed rice and beans refried with pan fried breaded steak.
$13.95
Lomo Saltado con Tacu -Tacu
Sautéed beef strips, fresh tomatoes, onions and fries, over a mixed rice and beans refried.
$13.95
Fish and Seafood
Filete de Corvina Sudada
Fresh fillet seabass cooked in marinara sauce and Chablis wine.
$14.95
Filete de Corvina a la Chorrillana
Fresh fillet seabass fried, topped with sautéed onions and fresh tomatoes.
$14.95
Filete de Corvina Imperial
Fresh fillet sea bass broiled, topped with shrimp and scallops. Cooked in a delicate cream and yellow pepper sauce and a dash of cognac. Served with refried rice and white beans (Tacu-Tacu)
$19.95
Jalea Mixta de Pescado y Mariscos
Deep fried fresh fish and assorted seafood, served with yucca fries.
$17.95
Filete de Corvina a lo Macho
Fresh fillet seabass broiled , topped with shrimp, calamari, octopus,
and mussels in marinara sauce.
$19.95
Picante de Camarones
Shrimp sautéed in spicy yellow pepper, olive oil and chardonnay wine.
$15.95
Picante de Mariscos
Shrimp, calamari, scallops, octopus, mussels and fresh fish, cooked in a spicy yellow pepper, olive oil and chardonnay wine.
$18.95
Arroz con Mariscos
Assorted seafood, sautéed with pimientos, garlic, olive oil, cilantro and a dash of white wine.
$16.95
Arroz Chaufa de Mariscos
Shrimp, scallops, calamari, octopus and mussels, sautéed with onions, scallion onions, soy sauce and stir fried rice.
$16.95 
All entrees will be served with the appropriate Garnish. 
Acompañantes · Additional Sides
Yucca Fries$3.00
Yucca boiled with mojo$3.00
Black Beans$2.50
Saffron Rice or  White Rice$2.50
Platanos Maduros (sweet plantains)$3.00
Tostones (green plantains)$3.50
Papas Fritas (French Fries)$3.00
Huancaina Sauce$2.50
Grilled Onions$1.25

Lunch Menu

Salads
Classic Caesar Salad 

$5.50

With chicken add $3.00

Grilled Skirt Steak Salad

Roasted red peppers, caramelized onions and plantain chips,tossed with field greens and balsamic vinaigrette.

$9.95
Garden Salad$3.50
Gorgonzola Salad
Field greens, heart of palm, plum tomatoes, black olives and caramelized walnuts Served with house balsamic glaze.

$8.00

With chicken add $3.00 

Hot Pressed Sandwiches
Cuban Sandwich
Cuban bread with ham, roast pork, cheese, pickles and mustard. 
$7.50
Midnight Sandwich
Cuban golden egg bread with ham,roast pork,cheese, pickles and mustard.  
$7.50
Miami Sandwich
Cuban bread with ham, roast pork, cheese, bacon, lettuce, tomatoes mayonnaise and mustard.
$7.75
Special Croquette Sandwich
Cuban bread with ham croquette,roast pork,ham,cheese, pickles and mustard.
$7.95
Pan con Bistec 
Grilled palomilla steak sandwich with grilled onions, lettuce, tomatoes and mayonnaise.
$7.50
Pan con Pollo
Grilled chicken breast sandwich with grilled onions,   lettuce, tomatoes and mayonnaise.
$7.25
Pan con filete Grouper
Fillet Grouper sandwich with lettuce, tomatoes, onions & tartar sauce.   
$7.75
Pan con Boliche
Cuban style Pot Roast Sandwich with lettuce & tomatoes.
$7.95
Pan con Lechon
Cuban Style  roast pork sandwich with grilled onions.
$7.25
Mambo’s Burger
Half pound ground beef sirloin with lettuce & tomatoes.
$5.25
With cheese $5.75
All Sandwiches are served with French fries or Rice and Black Beans. 
Appetizers
Yuca Frita
Cassava fries served with aji Amarillo cheese sauce.
$6.00
Mariquitas
Thinly sliced plantains cooked until crisp,served with mojo.
$6.00
Empanadas de Carne (2)
Ground beef empanadas flash fried.
$7.00
Ham Croquettes (4) $4.50
Croquetas de Yuca (6) 
Crispy yucca croquettes made w/ bacon,garlic & onions.
$4.95
Entrees
Churrasco
US Choice charbroiled flat meat with chimichurri sauce.
$8.95
Palomilla Traditional Cuban Steak 
Marinated sirloin steak in mojo, garlic and grilled onions.
$8.25
London Broil 
Charbroiled US Choice outside skirt steak tips with mushroom sauce.
$8.95
Ropa Vieja 
Shredded beef in tomato sauce pimentos and garlic.
$8.00
Boliche Asado en su Jugo
Eye Round Cuban style slow roasted on its own juices.
$8.00
Lomo de Cerdo a la Parrilla 
Charbroiled tenderloin pork  marinated in mojo sauce with chimichurri sauce.
$8.95
Lechon Asado
Roast Pork topped with grilled marinated onions in garlic mojo sauce.
$7.95
Masas de Puerco
Fried pork chunks with grilled marinated onions in garlic mojo sauce.
$7.95
Pechuga de Pollo a la Plancha
Grilled chicken breast marinated in mojo sauce with grilled onions.
$7.95
Pollo al Ajillo
Marinated boneless chicken breast sautéed with garlic, white wine and fresh herbs.
$7.95
Pechuga en salsa de Champiñones
Chicken breast marinated in sherry wine, butter, and fresh mushroom sauce.
$7.95
Pollo con Camarones Enchilados
Chicken & Shrimp in a Spanish Creole Sauce.
$8.95
Camarones Enchilado
Shrimp Creole sautéed in a Spanish Creole sauce with olive oil, wine, garlic and pimientos.
$8.25
Grouper a la Parrilla 
Fillet Grouper broiled in butter, white wine & garlic.
$9.00
Tilapia a la Parrilla
Fillet Tilapia broiled in lemon sauce.
$8.95
All Entrees are served with rice, black beans & plantains.